Nystekt Strömming
Classic Swedish food to go
Our score: 8/10
British journalist Steve Vickers has researched and written more than 15 guidebooks across Europe and Asia. He’s written about Scandinavia for Rough Guides, The Times, The Washington Post, The Guardian and many more, and has spent the past 12 years exploring Scandinavia in search of the perfect cinnamon bun. He’s married to a Swede (an actual Swedish person, not a root vegetable) and he speaks Swedish with an English accent.
Classic Swedish food to go
Our score: 8/10
Bagels grilled to order
Our score: 7/10
Long-running hostel and hotel
300–680 SEK | Our score: 7/10
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Plain and simple
160–200 SEK | Our score: 6/10
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Spend the night behind bars
270–600 SEK | Our score: 9/10
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Långholmen is one of two leafy islands linked to the northwestern tip of Södermalm by road bridges. Edged by water…
Gluten-free goodies
Our score: 9/10
Kitsch café
Our score: 7/10
Good-value business hotel
1,011–1,169 SEK | Our score: 8/10
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Cheery Thai takeaway
Our score: 8/10
